EVERYTHING ABOUT BEST STEAKHOUSE IN NEW YORK CITY

That this individual dish arrives to a desk inside the usually crowded, legendary Balthazar dining area ticks the primary two boxes ideal from the bat. The steak, topped using an outsized pat of compound butter and decorated in crosshatch grill-marks, is the result of years of exercise, and those fries are legend. — Hillary Dixler Canavan, Eater